- Cover cashews with water and let soak overnight in refrigerator (or if you’re short on time pour nearly boiling water over cashews and let soak 15 minutes.
- Drain and rinse cashews then add to food processor with chickpeas, maple syrup, coconut sugar and sea salt. Process until smooth.
- Add Manitoba Harvest Hemp Yeah! Plant Protein Blend and process again until a batter has formed.
- Transfer to a bowl and fold in chocolate chips.
- Roll into balls, cover and refrigerate or freeze until you’re ready to enjoy!