Manitoba Harvest Chocolate Plant Protein Blend is a delicious blend of organic hemp and pea protein, coconut sugar, and cocoa. Packed with 20g organic plant protein, as well as 1.9g Omegas 3 & 6 and 4g fiber per serving, it’s the perfect addition to your favorite smoothie or non-dairy beverage.
Pea Protein*, Hemp Seed Powder*, Coconut Sugar*, Cocoa processed with Alkali*, Natural Flavors, Guar Gum*, Monk Fruit Extract, Oregano Extract.
Manitoba Harvest Chocolate Plant Protein Blend is a delicious blend of organic hemp and pea protein, coconut sugar, and cocoa. Packed with 20g organic plant protein, as well as 1.9g Omegas 3 & 6 and 4g fiber per serving, it’s the perfect addition to your favorite smoothie or non-dairy beverage.
Organic
Non-GMO
Vegan
Dairy Free
Kosher
Plant Protein
Pea Protein*, Hemp Seed Powder*, Coconut Sugar*, Cocoa processed with Alkali*, Natural Flavors, Guar Gum*, Monk Fruit Extract, Oregano Extract.
Plant Protein Blend Benefits
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20g Plant Protein
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1.9g Omegas 3&6
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4g Fiber
FAQs
While hemp, peas, and the other ingredients themselves do not contain gluten, Complete Plant Protein Blend cannot currently be certified Gluten Free due to the potential for very low levels of foreign seed contamination (ex. wheat kernels) from the field where these crops were grown.
We thoughtfully selected Pea Protein for our Complete Plant Protein Blend to deliver amazing taste, texture, mixability, and nutritional benefits. When combined, Hemp and Pea Protein have a more balanced Amino Acid profile (Hemp Protein is low in Lysine but high in Cystine, Pea Protein is the opposite) plus both are sustainable sources of protein and easy to digest, allowing for maximum absorption.
No, we don’t use Stevia in any of our protein powders or other products. We always aim to use ingredients that are natural and minimally processed. Stevia is often processed with other non-natural products and it adds a metallic taste to most products. We use Organic coconut sugar to sweeten Plant Protein Blend and Organic cocoa and natural flavors to enhance the taste.
