Time: 40 mins. Servings: 12
Ingredients
- 1 cup of rolled oats
- ¾ cup gluten-free baking flour
- 1 tsp. cinnamon
- 1 tsp. baking powder
- 1/2 tsp. sea salt
- 1/3 cup of maple syrup
- 1/2 cup applesauce
- 2 tbsp. Manitoba Harvest Ground Flax Seed
- ½ cup of non-dairy milk
- ¾ cup Manitoba Harvest Honey & Oat Superseed Granola
Instructions
- Preheat the oven 350°F.
- Whisk applesauce, milk, maple syrup and flax in a large bowl; let sit for 3 minutes.
- Add oats, flour, cinnamon, salt, baking powder; stir.
- Fold in Superseed Granola.
- Spread in baking dish; bake for 30 minutes.
- Cool for 10 min, cut into squares.
